Organically Grown Cippolina Onions (Budding) and English Leeks
Spring is here and for every gardener that means a major event is going to start....plants starting to seed! There is nothing more awe-inspiring than watching what you have been growing in your garden producing, essentially, offspring. Flowers blossom and bees come to make sweet, sweet love to your beautiful plants. During this process, a wonderful thing happens and that is the production of seeds.
I honestly and whole-heartily believe that every gardener NEEDS to learn how to harvest seeds and store them properly. The whole point of doing this is so that when you go to resow these seeds, they will be more "in-tune" with your particular climate and elevation which will result in a more abundant crop later on.
Organically Grown Cippolina Onions (Budding), Italian Torpedo Onions and English Leeks
Once these buds start to blossom and go into seed, I will provide you guys with the information and techniques of when to harvest your seeds. But most importantly, I will show you guys how to dry and store your seeds so that whatever seeds you harvest will indeed germinate when you sow them for your next garden cycle.
Thanks again for allowing me to share my passion and knowledge of gardening with you fine folk. Be on the look out for future updates and videos! Follow me on these social media outlets! I always follow back ^^. Until next time folks.....
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¤ KEEP IT GREEN AND KEEP IT GROWING!
HyperSmash
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